Pepperoni and Bacon Pizza

4.3 of 5 (4)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 131.5
  • Total Fat: 4.6 g
  • Cholesterol: 10.6 mg
  • Sodium: 458.4 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 6.1 g

View full nutritional breakdown of Pepperoni and Bacon Pizza calories by ingredient
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Number of Servings: 12


    1 13.8 oz can Pillsbury Classic PIzza Dough
    1/2 cup marinara
    30 pepperoni
    4 Tbsp crumbled bacon
    1/2 cup 2% mozzerella cheese
    1/8 cup 2% cheddar cheese
    italian seasoning, to taste


Roll out dough onto a cookie sheet sprayed with cooking spray. Spread sauce evenly onto dough. Top with meats and cheese and some Italian seasoning.

Bake according to pizza crust direction.

Makes 12 slices.

Number of Servings: 12

Recipe submitted by SparkPeople user HEATHYLIZ.

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Member Ratings For This Recipe

  • Very Good
    1 of 1 people found this review helpful
    This was great! My fiance LOVED it and thought he was getting something bad for him on a Friday night. I added sauteed onions and a small can of mushrooms, too, and it worked out great. I will make this again! - 8/17/09

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  • good - 2/2/13

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