Crock pot mac-n-cheese with chicken and broccoli

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 353.4
  • Total Fat: 10.9 g
  • Cholesterol: 27.3 mg
  • Sodium: 1,113.2 mg
  • Total Carbs: 50.6 g
  • Dietary Fiber: 7.6 g
  • Protein: 14.3 g

View full nutritional breakdown of Crock pot mac-n-cheese with chicken and broccoli calories by ingredient
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Number of Servings: 8

Ingredients

    2 cans campbells cream of chicken
    1 can campbells cheader cheese soup
    1 elnvalop liptions onin soup mix
    1 can water
    1.5 lbs bonless skinless chicken breast
    1 box whole grain pasta of your choice
    1 package of frozen broccoli mini spears
    8 oz reduced fat sour cream

Directions

mix soups and water in corck pot. Add chicken and cover with soups cook on low for 6 hours. When crock pot is done cook pasta with frozen broccli added to water. Mix in 8 oz of sour cream to crock pot. Drain pasta and broccli and mix with chicken in crock pot and serve makes

Number of Servings: 8

Recipe submitted by SparkPeople user CCPOLEK.

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