Blue Cheese Turkey Rolls
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 19.7
- Total Fat: 1.1 g
- Cholesterol: 4.4 mg
- Sodium: 91.8 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.0 g
- Protein: 1.8 g
View full nutritional breakdown of Blue Cheese Turkey Rolls calories by ingredient
Number of Servings: 8
Ingredients
-
3 1/2 tbsp blue cheese, crumbled
2 tbsp fat-free cream cheese, softened
1 1/2 tsp fat-free sour cream
1/4 tsp Worcestershire sauce
1/8 tsp garlic powder
2 slice(s) turkey breast lunch meat (3 1/2-inch square)
1/2 tbsp parsley
Directions
In a bowl, combine the first five ingredients. Spread over each slice of turkey; roll up each from a long side. Wrap in plastic wrap and refrigerate for 30 minutes or until chilled.
Cut into 1-in. slices (about 8 pieces). Dip one cut end into parsley. Serve immediately.
Yield: 8 servings (1 roll per serving)
Number of Servings: 8
Recipe submitted by SparkPeople user SLJGEMINI75.
Cut into 1-in. slices (about 8 pieces). Dip one cut end into parsley. Serve immediately.
Yield: 8 servings (1 roll per serving)
Number of Servings: 8
Recipe submitted by SparkPeople user SLJGEMINI75.