Broccoli and Ramen Noodle Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 429.9
  • Total Fat: 24.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 637.4 mg
  • Total Carbs: 46.7 g
  • Dietary Fiber: 5.7 g
  • Protein: 9.5 g

View full nutritional breakdown of Broccoli and Ramen Noodle Salad calories by ingredient
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Number of Servings: 6


    1 (16oz) package broccoli coleslaw mix
    2 (3oz) packages chicken flavored ramen noodles
    1 bunch green onions, chopped
    1 cup sunflower seeds
    1/2 cup white sugar
    1/4 cup vegetable oil
    1/3 cup cider vinegar


Number of Servings: 6

Recipe submitted by SparkPeople user KELLYKAN.

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  • 1 of 1 people found this review helpful
    Directions? - 8/10/09

    Reply from KELLYKAN (8/10/09)
    So sorry! Crumble up ramen noodles and mix with green onions and broccoli slaw. In a separate bowl combine ramen season packets, oil, vinegar and sugar. Pour over slaw mixture and mix well. Place in fridge until chilled, approx. 30 min. Sprinkle with sunflower seeds to serve.

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