Afghans

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 111.7
  • Total Fat: 6.7 g
  • Cholesterol: 17.2 mg
  • Sodium: 57.9 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.4 g

View full nutritional breakdown of Afghans calories by ingredient


Introduction

Cream butter and sugar, add dry ingredients. Sppon on tray and bake for 15 minutes at 180 degrees celcius Cream butter and sugar, add dry ingredients. Sppon on tray and bake for 15 minutes at 180 degrees celcius
Number of Servings: 25

Ingredients

    200gms butter
    1/2 cup of sugar
    1 1/4 cups of flour
    1/4 cup of cocoa
    2 cups of weetbix - approx 6 weetbix

Directions

Cream butter and sugar, add dry ingredients. Sppon on tray and bake for 15 minutes at 180 degrees celcius
makes 25

Number of Servings: 25

Recipe submitted by SparkPeople user SOPHIED73.