Roasted Garlic Vinaigrette (fat-free vegan)
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 61.1
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 505.1 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 1.3 g
- Protein: 2.3 g
View full nutritional breakdown of Roasted Garlic Vinaigrette (fat-free vegan) calories by ingredient
Introduction
No oil or animal ingredients of any kind. No oil or animal ingredients of any kind.Number of Servings: 1
Ingredients
-
2 T mashed roasted garlic
2 T balsamic vinegar
2 T mustard, any kind
1/4 cup water, or as much as you need for the consistency you like
salt and pepper to taste (optional -- I usually leave it out)
Directions
Mix it all together and pour it on salad. Makes about 1/2 cup dressing.
Number of Servings: 1
Recipe submitted by SparkPeople user SERENE-VANNOY.
Number of Servings: 1
Recipe submitted by SparkPeople user SERENE-VANNOY.
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