Baked Bean Casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 199.2
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 511.8 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 5.3 g
  • Protein: 13.4 g

View full nutritional breakdown of Baked Bean Casserole calories by ingredient
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Number of Servings: 12

Ingredients

    16 oz ground turkey
    2 lg cans Baked Beans (any flavor)
    1/2 c. Brown Sugar
    1/4 - 1/2 c. Catsup
    Mustard (to taste)
    Onion, 1 med chopped (if desired)
    Green Pepper, 1/2 chopped (if desired)
    Jalapeno Pepper 1/8 c. chopped (if desired)

Directions

Brown ground turkey in skillet. Combine all other ingredients in large casserole dish. Stir in ground turkey. Bake at 325 until hot & bubbly.

Number of Servings: 12

Recipe submitted by SparkPeople user SASCHAAI.

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