Lamb & lentil kofta burgers

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 128.8
  • Total Fat: 8.0 g
  • Cholesterol: 18.7 mg
  • Sodium: 55.3 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 10.1 g

View full nutritional breakdown of Lamb & lentil kofta burgers calories by ingredient



Number of Servings: 10

Ingredients

    150g cooked green lentils
    454g lamb mince
    100g onion chopped
    12g coriander
    3 large cloves garlic
    1 tsp I can't believe its not butter
    1 egg

Directions

Cook onion and garlic and leave to cool
Cook lentils and cool with cold water
Combine with mince, cumin, coriander powder, coriander leaves.
Use a 1/4 cup measurer to measure 10 burgers.
Brown on both sides then put in oven for 30 mins.

Serve with minted yogurt, cucumber & tomato in a toasted pitta bread.

Number of Servings: 10

Recipe submitted by SparkPeople user NAEBOE.