Super Easy Chili

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 279.9
  • Total Fat: 9.7 g
  • Cholesterol: 39.1 mg
  • Sodium: 763.1 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 11.3 g
  • Protein: 20.2 g

View full nutritional breakdown of Super Easy Chili calories by ingredient


Introduction

This super easy chili uses the chili seasoning from the seasoned kidney beans as the only spices needed. A very mild, yet delicious chili! Just slightly brown the ground beef and put in the crock pot! This super easy chili uses the chili seasoning from the seasoned kidney beans as the only spices needed. A very mild, yet delicious chili! Just slightly brown the ground beef and put in the crock pot!
Number of Servings: 8

Ingredients

    1 can dark red kidney beans
    1-2 cans seasoned chili kidney beans
    1 pound lean ground beef
    1 large can diced or crushed tomatoes. approx 14 ounces
    Salt to taste

    You can add elbow pasta if desired.

Directions

1. Slightly brown the ground beef in a large skillet.
2. Add the chili beans, kidney beans and diced tomatoes into a large crockpot.
3. Add the browned beef.
4. Cook on high for 1 to 2 hours or 3 to 4 hours on low heat. If short on time, you can cook on the stovetop until the beef is fully cooked.
5. Add salt to taste.
6. Makes 6-8 servings and freezes well!

Number of Servings: 8

Recipe submitted by SparkPeople user SARAMDL.