Grilled Beef Fajita Mix
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 166.8
- Total Fat: 5.4 g
- Cholesterol: 0.0 mg
- Sodium: 93.8 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 2.7 g
- Protein: 19.3 g
View full nutritional breakdown of Grilled Beef Fajita Mix calories by ingredient
Number of Servings: 4
Ingredients
-
Beef Steak Strips, Costco, 3 0z, 4 serving
*Pepper - Chiles, Green, Whole - Raw - 1 Pepper, 2 serving
*Bell Pepper, Green (1 medium), .5 serving
Onions, raw, 4 tbsp chopped
*Cumin seed, 4 tsp
Chili powder, 8 tsp
Directions
1. Heat Forman Gill
2. Mix chili powder, cumin and garlic salt. Sprinkle mixture over both sides of beef.
3. Place bell peppers and onion in grill basket. Cover and grill beef and vegetables 3 to 4 inches from medium heat about 5 minutes for medium-rare or about 7 minutes for medium; turn. Grill 5 to 7 minutes longer or until desired beef doneness.
4. In large bowl, toss lettuce, grilled peppers and onion with half of the dressing. Cut beef diagonally into 1/2-inch slices; place on romaine salad, 1/2 cup brown rice, or wheat tortilla (not included in nutritional info).
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user MZ_NO_ROLLS.
2. Mix chili powder, cumin and garlic salt. Sprinkle mixture over both sides of beef.
3. Place bell peppers and onion in grill basket. Cover and grill beef and vegetables 3 to 4 inches from medium heat about 5 minutes for medium-rare or about 7 minutes for medium; turn. Grill 5 to 7 minutes longer or until desired beef doneness.
4. In large bowl, toss lettuce, grilled peppers and onion with half of the dressing. Cut beef diagonally into 1/2-inch slices; place on romaine salad, 1/2 cup brown rice, or wheat tortilla (not included in nutritional info).
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user MZ_NO_ROLLS.