John's gazpacho (add your own olive oil)

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 75.7
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,120.4 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.7 g

View full nutritional breakdown of John's gazpacho (add your own olive oil) calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 3


    tomato juice
    2 tomatoes
    1 cucumber
    1 red pepper
    balsamic vinegar


makes 3/4 servings, depending on how large the tomatoes and other produce are.

Chop up a few tablespoons of the cucumber and red pepper. Set aside.
Put everything else in the blender on high/medium until it's liquid.
Serve and garnish with the chopped chunky vegetables.

ADD OLIVE OIL at the table as you like.

Number of Servings: 3

Recipe submitted by SparkPeople user NOIRE3.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.