John's gazpacho (add your own olive oil)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 75.7
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 1,120.4 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 2.8 g
- Protein: 2.7 g
View full nutritional breakdown of John's gazpacho (add your own olive oil) calories by ingredient
Number of Servings: 3
Ingredients
-
tomato juice
2 tomatoes
1 cucumber
1 red pepper
cumin
balsamic vinegar
salt
garlic
Directions
makes 3/4 servings, depending on how large the tomatoes and other produce are.
Chop up a few tablespoons of the cucumber and red pepper. Set aside.
Put everything else in the blender on high/medium until it's liquid.
Serve and garnish with the chopped chunky vegetables.
ADD OLIVE OIL at the table as you like.
Number of Servings: 3
Recipe submitted by SparkPeople user NOIRE3.
Chop up a few tablespoons of the cucumber and red pepper. Set aside.
Put everything else in the blender on high/medium until it's liquid.
Serve and garnish with the chopped chunky vegetables.
ADD OLIVE OIL at the table as you like.
Number of Servings: 3
Recipe submitted by SparkPeople user NOIRE3.