Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 75.7
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 1,120.4 mg
Potassium 652.6 mg
Total Carbohydrate 17.1 g
Dietary Fiber 2.8 g
Sugars 5.3 g
Protein 2.7 g
Vitamin A 67.6 %
Vitamin B-12 0.0 %
Vitamin B-6 18.7 %
Vitamin C 181.6 %
Vitamin D 0.0 %
Vitamin E 8.7 %
Calcium 4.5 %
Copper 11.3 %
Folate 13.7 %
Iron 11.0 %
Magnesium 9.8 %
Manganese 17.7 %
Niacin 8.1 %
Pantothenic Acid 7.2 %
Phosphorus 7.3 %
Riboflavin 6.6 %
Selenium 1.9 %
Thiamin 11.0 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in John's gazpacho (add your own olive oil)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of John's gazpacho (add your own olive oil)

21 calories of Tomato juice, with salt added, (0.50 cup)

17 calories of Red Ripe Tomatoes, (0.67 medium whole (2-3/5" dia))

11 calories of Balsamic Vinegar, (1.33 tbsp)

11 calories of Peppers, sweet, red, fresh, (0.33 medium (approx 2-3/4" long, 2-1/2" dia))

8 calories of Cucumber (peeled), (0.33 medium)

4 calories of Garlic, (1 cloves)

4 calories of Cumin seed, (0.50 tsp)

0 calories of Salt, (0.33 tsp)


No nutrition or calorie comments found.