Banana Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 118.0
  • Total Fat: 1.2 g
  • Cholesterol: 35.4 mg
  • Sodium: 168.7 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.5 g

View full nutritional breakdown of Banana Bread calories by ingredient



Number of Servings: 12

Ingredients

    Banana, fresh, 1.5 cup, mashed (remove)
    Applesauce, unsweetened, .25 cup (remove)
    Egg, fresh, 2 large (remove)
    *Flour, white, 2 cup (remove)
    *Splenda, 48 tsp (remove)
    Baking Soda, 1.5 tsp (remove)
    Vanilla Extract, 1.5 tsp (remove)
    Orange Peel, 1 tsp

Directions

makes 12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user MCKINNEY1299.