Gazpacho
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 61.7
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 499.0 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 2.2 g
- Protein: 2.7 g
View full nutritional breakdown of Gazpacho calories by ingredient
Introduction
yummy cold soup, with asafoetida instead of garlic and onions. yummy cold soup, with asafoetida instead of garlic and onions.Number of Servings: 8
Ingredients
-
4 large ripe tomatoes, chopped.
1 bell pepper, chopped
1 cucumber, chopped
1 large can tomato juice
1/4 tsp asafoetida
italian seasoning,salt and pepper to taste
Directions
combine all ingredients in large sauce pan or dutch oven. simmer , covered, on low til cucumbers start to turn clear. stir occasionally.cool, refrigerate and serve cold.
Number of Servings: 8
Recipe submitted by SparkPeople user SEKHMETSAT.
Number of Servings: 8
Recipe submitted by SparkPeople user SEKHMETSAT.