Chicken & Beans Mexican Crockpot

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 244.5
  • Total Fat: 2.1 g
  • Cholesterol: 66.7 mg
  • Sodium: 1,576.8 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 6.6 g
  • Protein: 29.7 g

View full nutritional breakdown of Chicken & Beans Mexican Crockpot calories by ingredient
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Number of Servings: 9


    2# boneless skinless chicken breast
    2-15oz cans seasoned black beans
    1-15oz can fiesta corn
    1-10oz can Rotel
    1 16oz jar picante sauce
    2 Tbsp chili powder
    1 jalapeno pepper, seeded and finely chopped


Place all ingredients in slow cooker. Cook on low heat setting for 8 hours.

Serve over cornbread

Makes 9 1-cup servings

Number of Servings: 9

Recipe submitted by SparkPeople user DAWG37179.

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