One-Skillet Stuffing Dinner

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 412.5
  • Total Fat: 11.1 g
  • Cholesterol: 105.0 mg
  • Sodium: 780.0 mg
  • Total Carbs: 36.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 40.8 g

View full nutritional breakdown of One-Skillet Stuffing Dinner calories by ingredient
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this is part of the mix and match recipe chart on the back of the stuffing box this is part of the mix and match recipe chart on the back of the stuffing box
Number of Servings: 4


    4 Perdue Perfect Portion Chicken
    1 tablespoon of extra virgin olive oil
    1/2 cup of Food Lion Shredded Sharp Chedder Cheese
    Entire box of Kraft Stove Top Italian Style with Roasted Garlic Dry Mix, 6 serving (remove)
    1 cup of frozen mixed vegetable
    1 2/3 cup of water


1. Heat one tablespoon of extra virgin olive oil in skillet. Brown the chicken.
2. Remove chicken and place on a platter for later
3. Add 1 2/3 cups of water to skillet and 1 cup of mixed veggies, bring to a boil
4. Add entire package of stove top stuffing mix, stir just to moisten. Return meat to skillet. Reduce heat to low
5. Top with 1/2 cup of shredded cheese, cover. Cook an additional 5 minutes or until heated through.
*makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DAKOTANMISTY.

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