Ground Turkey & potato casserole

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,646.8
  • Total Fat: 64.3 g
  • Cholesterol: 336.6 mg
  • Sodium: 2,394.2 mg
  • Total Carbs: 158.4 g
  • Dietary Fiber: 19.1 g
  • Protein: 113.4 g

View full nutritional breakdown of Ground Turkey & potato casserole calories by ingredient
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Number of Servings: 1

Ingredients

    ground turkey 1 pound
    1 1/2 large russet potatoes chopped
    white onion 1/4 cup
    corn 1 can or 4 cobbs
    cream of mushroom soup, low salt. low fat
    seasoning to taste

Directions

8 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user RAMLINE.

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