Magali's Baby Back Spare Ribs with Sweet & Sour Duck Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 375.0
  • Total Fat: 27.0 g
  • Cholesterol: 112.5 mg
  • Sodium: 460.0 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 25.5 g

View full nutritional breakdown of Magali's Baby Back Spare Ribs with Sweet & Sour Duck Sauce calories by ingredient



Number of Servings: 4

Ingredients

    24 oz. Baby Back Spare Ribs
    4 Tbsp. of Dai Day Sweet & Sour
    Sauce

Directions

1. Boil the ribs for an hour.
2. Coat the ribs with the duck sauce
3. Bake at 400 for 1.2 hour.
4. Makes 4 servings of 6 oz.

Number of Servings: 4

Recipe submitted by SparkPeople user MAMAWOLFIE1.