Salmon Burger Patties


4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 144.4
  • Total Fat: 7.1 g
  • Cholesterol: 135.0 mg
  • Sodium: 224.4 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 13.5 g

View full nutritional breakdown of Salmon Burger Patties calories by ingredient


Introduction

My husband and young children love these. My husband and young children love these.
Number of Servings: 10

Ingredients

    6 large eggs, scrambled
    4 cloves of garlic, diced
    1 cup onion, diced
    1 cup celery, diced
    6 Stoned Wheat Thin crackers, crushed into fine pieces
    3 cans of Kirkland Salmon (7 oz. each), well drained and flaked
    1 Tbsp olive oil

Directions

Makes 10 patties.

Mix all ingredients in a large bowl. Form mixture into 10 patties. Heat oil in a large pan (I use cast iron). Cook over medium-high heat on both sides until brown and set.

Yummy with a whole wheat bun, lettuce, tomato, mustard and ketchup.

Number of Servings: 10

Recipe submitted by SparkPeople user ELLENSM.