Whole Wheat Bread
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 126.6
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 167.9 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 2.6 g
- Protein: 3.8 g
View full nutritional breakdown of Whole Wheat Bread calories by ingredient
Number of Servings: 14
Ingredients
-
Whole wheat flour, white flour, water, olive oil, brown sugar, salt, yeast.
Directions
I strongly recommend the use of a bread maker. Add ingredients in the order listed in this order:
water
oil
sugar
white flour
wheat flour
salt
yeast (create a small well in the top of the flour for this)
Number of Servings: 14
Recipe submitted by SparkPeople user CMVAMVAS.
water
oil
sugar
white flour
wheat flour
salt
yeast (create a small well in the top of the flour for this)
Number of Servings: 14
Recipe submitted by SparkPeople user CMVAMVAS.