Greek Style Stuffed Peppers


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 256.7
  • Total Fat: 8.9 g
  • Cholesterol: 85.0 mg
  • Sodium: 624.1 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 6.2 g
  • Protein: 23.5 g

View full nutritional breakdown of Greek Style Stuffed Peppers calories by ingredient



Number of Servings: 6

Ingredients

    1 lb. ground beef
    1 package chopped spinach
    1 medium zucchini, grated
    1 small onion, chopped
    1/2 cup bulgur
    1 egg
    1/2 teaspoon oregano
    1/2 teaspoon salt
    Fresh ground pepper
    3 red bell peppers
    2 cans low sodium stewed tomatoes
    1/3 cup provolone

Directions

Mix all except peppers, tomatoes and cheese. Stuff peppers and then cover with tomatoes. Then sprinkle provolone or if you prefer feta cheese (more authentic). Cover with foil and bake 30 min and then 25 more without foil.

Ellie Krieger recipe.

Number of Servings: 6

Recipe submitted by SparkPeople user HEALTHYBALANCE.

Member Ratings For This Recipe


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    Incredible!
    This is an Ellie Krieger recipe. We tried it after seeing it on a show in 2006. We really liked it. - 5/4/16


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    I have made this recipe many times! Always get rave reviews. My kids (teenagers) love it. - 3/13/08