Three Cheese Lasagna "Fromage a Trois

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 328.4
  • Total Fat: 8.8 g
  • Cholesterol: 51.8 mg
  • Sodium: 742.5 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 7.2 g
  • Protein: 22.5 g

View full nutritional breakdown of Three Cheese Lasagna "Fromage a Trois calories by ingredient
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Number of Servings: 10

Ingredients

    Sun Dried Tomatoes, .5 cup
    Red Onions, chopped , 1.5 cup
    Garlic, 2 tsp minced
    Mushrooms, 3 cup, sliced
    Zucchini, 1 cup, chopped
    Yellow Peppers (bell peppers), 1 cup
    Italian spice, ground, 1 tbsp
    Amy's low sodium Marinara, 3 cups
    Muir Glen Oragnic diced tomatoes, 3 cup
    Feta w/basil and tomato (Hannaford), 6 oz
    Basil, 1/3 cup chopped
    Balsamic Vinegar, 1 tbsp
    Pepper, black, .5 tsp
    Spinach, fresh, 9 oz package cooked and chopped
    1 Eggland's Best Organic large egg,
    Hodgson Mill whole wheat lasagna, 12 noodles
    Ricotta fat free, 1.75 cup
    Kraft Italian three cheese 2% milk, 2 cup

Directions

10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user LORELEIS.

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