Homemade Banana Choc Chip Muffins
Nutritional Info
- Servings Per Recipe: 17
- Amount Per Serving
- Calories: 154.2
- Total Fat: 5.7 g
- Cholesterol: 23.2 mg
- Sodium: 205.2 mg
- Total Carbs: 25.2 g
- Dietary Fiber: 2.0 g
- Protein: 2.4 g
View full nutritional breakdown of Homemade Banana Choc Chip Muffins calories by ingredient
Introduction
Best Ever Banana Choc Chip Muffins! Even my kids love them! Fast, simple & yummy! Best Ever Banana Choc Chip Muffins! Even my kids love them! Fast, simple & yummy!Number of Servings: 17
Ingredients
-
3 Lg Bananas-Mashed
3/4 C White Sugar
1 Egg
1/3 C Melted Butter
1 tsp Baking Soda
1 tsp Baking Powder
1/2 tsp Salt
1 1/2 C Flour
(I use Whole Wheat or Unbleached White & sometimes it's a mixture)
1/2 tsp Vanilla (optional)
Choc Chips (optional) Stick a few in each muffin & press down in batter)
Directions
Mix together-with beaters- mashed bananas, white sugar, egg(beaten), melted butter & vanilla. Add baking soda, baking powder, salt, & flour. Mix well.
Pour approx 2 tablespoons of batter into each muffin paper cup or sprayed muffin tin. Drop Choc Chips into each muffin & press into batter. Bake 350 degrees for approx 20 min.
Makes approx 17 muffins.
Also, I'm not sure the nutritional info is correct? As this is my first time submitting!!! Thanks & Enjoy!
Number of Servings: 17
Recipe submitted by SparkPeople user CRUISEGIRL29.
Pour approx 2 tablespoons of batter into each muffin paper cup or sprayed muffin tin. Drop Choc Chips into each muffin & press into batter. Bake 350 degrees for approx 20 min.
Makes approx 17 muffins.
Also, I'm not sure the nutritional info is correct? As this is my first time submitting!!! Thanks & Enjoy!
Number of Servings: 17
Recipe submitted by SparkPeople user CRUISEGIRL29.