Diabetic Friendly Homemade Syrup
Nutritional Info
- Servings Per Recipe: 48
- Amount Per Serving
- Calories: 10.3
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of Diabetic Friendly Homemade Syrup calories by ingredient
Introduction
Add sugars and water into a med. saucepan and heat(med. heat) till sugars are melted. increase heat to med-high and bring to a boil. Boil for 2minutes. Remove from heat and add flavoring(vanilla or maple). Cool and enjoy! Add sugars and water into a med. saucepan and heat(med. heat) till sugars are melted. increase heat to med-high and bring to a boil. Boil for 2minutes. Remove from heat and add flavoring(vanilla or maple). Cool and enjoy!Number of Servings: 48
Ingredients
-
1Cup Splenda
1Cup Splenda Brown Sugar Blend
1Cup Water
1tsp. Vanilla Extract
Directions
Number of Servings: 48
Recipe submitted by SparkPeople user KADAVISACH.
