russian tea cakes


4.7 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 100.0
  • Total Fat: 6.3 g
  • Cholesterol: 12.2 mg
  • Sodium: 47.4 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.0 g

View full nutritional breakdown of russian tea cakes calories by ingredient



Number of Servings: 40

Ingredients



    * Butter, salted, 1 cup (remove)
    * *Confectioner's Sugar, 0.5 cup (remove)
    * Vanilla Extract, 1 tsp (remove)
    * *Flour, white, 2.25 cup (remove)
    * Salt, 0.25 tsp (remove)
    * Pecans, 0.75 cup, chopped (remove)
    * *Domino Confectioner's Sugar, 1 cup (remove)

Directions



Number of Servings: 40

Recipe submitted by SparkPeople user MFAUNPTC.

TAGS:  Desserts |

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    very yummy ! My son made these for a taste treat while he gave a short presentation of Russia. We may need to make them again in the future ! - 10/31/12


  • no profile photo

    Incredible!
    exactly the recipe we have from our grandmother....what are the odds? I make my portions smaller and bake for a shorter time.....helps a lot. Kids feel they get more cookies and are just as happy with the smaller serving. - 1/1/11