coconut rice

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 143.5
  • Total Fat: 8.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.9 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.2 g

View full nutritional breakdown of coconut rice calories by ingredient


Introduction

Rice in coconut milk Rice in coconut milk
Number of Servings: 6

Ingredients

    2 cups white long grain rice
    2 cups coconut milk
    2 cups water

Directions

Coconut rice is absolutely my favorite side dish.

Take 2 cups of rice,clean it until the water is clear.
Measure 1 cup of tinned coconut milk and 3 cups of water into a saucepan and add the cleaned rice as well and bring it to boil.
Once most of the water is evaporated,cover the saucepan and turn off the stove and let the rice cook in the steam.
It is ready when the rice is nice and fluffy!

Serve with beef stew,chicken stew or any type of stew or sauce,Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user REALCOOLCHIC.

Member Ratings For This Recipe


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    really good - 6/23/07