Asian lettuce wraps with ground turkey

Asian lettuce wraps with ground turkey

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 368.9
  • Total Fat: 15.9 g
  • Cholesterol: 60.0 mg
  • Sodium: 1,029.5 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 33.9 g

View full nutritional breakdown of Asian lettuce wraps with ground turkey calories by ingredient
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Introduction

These are super-easy to make and so tasty! The chunky peanut butter and green onions give this hearty filling a satisfying crunch. This recipe makes 4 dinner-size servings - as an appetizer, it could easily feed 6 or 8.

Note: If you don't have Boston lettuce, green leaf lettuce works, too.
These are super-easy to make and so tasty! The chunky peanut butter and green onions give this hearty filling a satisfying crunch. This recipe makes 4 dinner-size servings - as an appetizer, it could easily feed 6 or 8.

Note: If you don't have Boston lettuce, green leaf lettuce works, too.

Number of Servings: 4

Ingredients

    1/2 c. hoisin sauce
    1/4 c. crunchy peanut butter
    1/4 c. light mayonnaise
    1/2 tsp. crushed red pepper
    1 lb. ground turkey breast
    1 tsp. peanut oil or sesame oil
    1 bunch green onions, chopped
    1 head Boston lettuce, leaves separated, washed, and patted dry

Directions

Mix hoisin sauce, peanut butter, light mayo, and crushed red pepper until well blended; set aside. Brown ground turkey with oil in a skillet, on medium-high heat. Reduce heat to medium; stir in sauce mixture and green onions and heat through, stirring frequently. Serve with lettuce leaves for wrapping!

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