Best Marinara Sauce Ever

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 102.3
  • Total Fat: 5.2 g
  • Cholesterol: 0.3 mg
  • Sodium: 226.8 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.3 g

View full nutritional breakdown of Best Marinara Sauce Ever calories by ingredient


Introduction

I LOVE this sauce. Very tasty and very easy to throw together and let simmer while you make the pasta and maybe some chicken or broccoli to throw on top. Delicious! I LOVE this sauce. Very tasty and very easy to throw together and let simmer while you make the pasta and maybe some chicken or broccoli to throw on top. Delicious!
Number of Servings: 8

Ingredients

    * 2 (14.5 ounce) cans stewed tomatoes
    * 1 (6 ounce) can tomato paste
    * 4 tablespoons chopped fresh parsley
    * 3 cloves garlic, minced
    * 1 teaspoon dried oregano
    * 1 teaspoon salt
    * 1/4 teaspoon ground black pepper
    * 3 tablespoons olive oil
    * 1/3 cup finely diced onion
    * 1 tablespoon packed brown sugar
    * 1/2 cup chicken stock
    * 1 tablespoon apple cider vinegar

Directions

1. In a food processor place Italian tomatoes, tomato paste, chopped parsley, minced garlic, oregano, brown sugar, salt, and pepper. Blend until smooth.
2. In a large skillet over medium heat saute the finely chopped onion in olive oil for 2 minutes. Add the blended tomato sauce, chicken stock and apple cider vinegar.
3. Simmer for 30 minutes, stirring occasionally.


Number of Servings: 8

Recipe submitted by SparkPeople user SABBATHD.