Hearty Potato Cheese Soup


4.3 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 269.8
  • Total Fat: 4.6 g
  • Cholesterol: 13.7 mg
  • Sodium: 629.9 mg
  • Total Carbs: 48.4 g
  • Dietary Fiber: 5.9 g
  • Protein: 10.0 g

View full nutritional breakdown of Hearty Potato Cheese Soup calories by ingredient



Number of Servings: 10

Ingredients

    6 potatoes, peeled and cut into 1/2 in cubes
    2 med onions, diced
    2 carrots, thinly sliced
    2 celery ribs, thinly sliced
    2 (14.5oz) cans low sodium fat free chicken broth
    1 tsp. basil
    1 tsp. salt
    1/2 tsp. pepper

    1/4 c. flour
    1 1/2 c. fat free half and half
    1 c. cheese

Directions

Combine first 8 ingredients in slow cooker. Cook, covered on HIGH for 3 hours or until veggies are tender.

Stir together flour and half & half; stir into soup. Cover and cook 30 minutes; add cheese and heat through.

Number of Servings: 10

Recipe submitted by SparkPeople user CHANA27.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    So yummy!! - 1/11/11


  • no profile photo

    Very Good
    I cooked this soup in a pot on the stove and added some more veggies and spices, and it turned out great! Thanks for the base idea! - 1/9/11