Sangria


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 162.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.3 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.9 g

View full nutritional breakdown of Sangria calories by ingredient



Number of Servings: 6

Ingredients

    1 cup berry medley, thawed
    4.5 cups red wine (1 bottle)
    1cup orange juice
    3 tbsp Splenda

Directions

Put berries in the bottom of a pitcher, add orange juice and stir. Add splenda. Pour in wine and stir.

Chill for several hours (preferrably overnight).

Makes six, 8 oz servings.

Number of Servings: 6

Recipe submitted by SparkPeople user ROSEPURR.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    But I added some rum and triple sec..VERY GOOD! - 2/20/08


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    I will try it - 6/29/07


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    Very good! Except I doubled the recipe ;) - 6/26/07


  • no profile photo

    Incredible!
    Fruity and tasty and it gets better after a few days of flavors melding - 5/14/07