Crispy (and Lean!) Mexican Pizza
 Mexican Pizza Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 177.9
- Total Fat: 2.0 g
- Cholesterol: 28.1 mg
- Sodium: 284.9 mg
- Total Carbs: 22.1 g
- Dietary Fiber: 3.8 g
- Protein: 19.2 g
View full nutritional breakdown of Crispy (and Lean!) Mexican Pizza calories by ingredient
Introduction
Quick dinner-- more satisfying than it appears Quick dinner-- more satisfying than it appearsNumber of Servings: 8
Ingredients
-
1.25 lb. lean ground turkey breast
1 onion, chopped
3 TB taco seasoning, reduced salt
2 cans diced tomatoes
1/4 c. water
8 corn tortillas
garnish-- small pitted olives, pickled jalapenos
Directions
Preheat oven to 425.
In skillet sprayed w/ cooking spray, add turkey, onion and seasoning mix. When browned, add tomatoes and water-- simmer uncovered until most of the liquid evaporates.
Arrange tortillas on cookie sheet sprayed w/ cooking spray. Spoon turkey mix onto tortillas. Top w/ olives and jalapenos-- add cheese if desired.
Bake about 15 min-- filling will be hot-- any cheese will be melted-- and tortillas will be crisp.
Number of Servings: 8
Recipe submitted by SparkPeople user MYSHELLE10.
In skillet sprayed w/ cooking spray, add turkey, onion and seasoning mix. When browned, add tomatoes and water-- simmer uncovered until most of the liquid evaporates.
Arrange tortillas on cookie sheet sprayed w/ cooking spray. Spoon turkey mix onto tortillas. Top w/ olives and jalapenos-- add cheese if desired.
Bake about 15 min-- filling will be hot-- any cheese will be melted-- and tortillas will be crisp.
Number of Servings: 8
Recipe submitted by SparkPeople user MYSHELLE10.