Debs Homemade Hamburger

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 581.1
  • Total Fat: 32.3 g
  • Cholesterol: 93.8 mg
  • Sodium: 560.4 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 4.0 g
  • Protein: 29.8 g

View full nutritional breakdown of Debs Homemade Hamburger calories by ingredient



Number of Servings: 4

Ingredients

    Ground beef, lean, 500 grams
    Bread Crumbs 1/2 cup
    Onions, raw, 1 medium (2-1/2" dia)
    Sage, ground, 1 tsp
    Rice Bran Oil, 1 tbsp
    *Hamburger or Hot Dog Buns, 4 roll
    Iceberg Lettuce (salad), 1 cup, shredded or chopped
    Red Ripe Tomatoes, 2 medium whole (2-3/5" dia)
    Onions, raw, 1 medium (2-1/2" dia)
    Tomato Sauce, .5 cup
    Cucumber (with peel), 0.5 cup slices

Directions

Mix Beef Onions Mixed herbs Rice Bran Oil and Breadcrumbs and shape into 4 patties. Toast Buns and build burger.

Number of Servings: 4

Recipe submitted by SparkPeople user DEBNELSONNZ.