Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 301.7
  • Total Fat: 8.9 g
  • Cholesterol: 65.7 mg
  • Sodium: 3,777.5 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 39.1 g

View full nutritional breakdown of Poke calories by ingredient
Report Inappropriate Recipe

Submitted by:


A spicey Hawaiian style sashimi dish A spicey Hawaiian style sashimi dish
Number of Servings: 2


    * Sesame Oil, 1 tbsp
    * Onions, raw, 0.5 cup, chopped
    * Scallions, raw, 2 large
    * Sesame Seeds, 0.26 tbsp
    * Sushi grade tuna, 8 oz
    * Soy Sauce, 0.5 cup
    * Brown Sugar, 0.5 tsp unpacked (pinch)
    * Sambal Olek, 1 tbsp

    Sambal olek can be found at most Asian grocers and specialty shops. Look for the brand with the rooster.


Slice the tuna into bite size pieces.
Chop onions, and scallions.
Combine all ingredients except the sesame seeds and let marinade for 1 hour.
Serve garnished with sesame seeds.
Serves 2 approximately 1 cup servings.

54.5 Protein/17.6 Carbs/27.9 Fat

Number of Servings: 2

Recipe submitted by SparkPeople user SCATTS.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.