Buttery Garlic Rice Mix
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 284.2
- Total Fat: 2.4 g
- Cholesterol: 1.6 mg
- Sodium: 2,248.6 mg
- Total Carbs: 56.9 g
- Dietary Fiber: 2.4 g
- Protein: 8.3 g
View full nutritional breakdown of Buttery Garlic Rice Mix calories by ingredient
Number of Servings: 1
Ingredients
-
# 1 cup long grain white rice or brown rice
# 2 chicken bouillon cubes
# 1 teaspoon onion powder
# 1/2 teaspoon garlic powder
# 1/8 teaspoon turmeric
# 2 teaspoons dry parsley
Directions
Combine the rice and all of the other ingredients in a resealable plastic container. I like to use zip-lock bags. Label and Seal and the container. Store on the pantry shelf. This is enough for 1 package of mix. Make several at a time for the most conveneince.
To Prepare:
*
2 tablespoons margarine
* 1 package of Buttery Garlic Rice Mix
* 2 cups water
In a 2 quart saucepan combine the margarine, Rice Mix and water. Bring the mixture to a boil. Place a lid on the pot. Reduce the heat to the lowest possible flame. Simmer, covered until done. White rice should cook for 20 minutes and brown rice should cook for 45 minutes. Serve hot.
Number of Servings: 1
Recipe submitted by SparkPeople user VREID1017.
To Prepare:
*
2 tablespoons margarine
* 1 package of Buttery Garlic Rice Mix
* 2 cups water
In a 2 quart saucepan combine the margarine, Rice Mix and water. Bring the mixture to a boil. Place a lid on the pot. Reduce the heat to the lowest possible flame. Simmer, covered until done. White rice should cook for 20 minutes and brown rice should cook for 45 minutes. Serve hot.
Number of Servings: 1
Recipe submitted by SparkPeople user VREID1017.