Broccoli, Chicken, Cheese Potatoes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 144.0
  • Total Fat: 6.3 g
  • Cholesterol: 19.5 mg
  • Sodium: 503.2 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 8.3 g

View full nutritional breakdown of Broccoli, Chicken, Cheese Potatoes calories by ingredient


Introduction

Very good as a side or meal! Yummy! Very good as a side or meal! Yummy!
Number of Servings: 8

Ingredients

    1 Can Cream of Mushroom Soup
    2 tbsp Lite, Sour Cream
    1 Cup Chopped onion
    2 Cup Fresh Broccoli
    4oz Chicken Breast, skinless, cooked, cubed
    4 oz Velveeta Cheese, cubed
    12 oz Frozen Hash Browned Potatoes
    salt & pepper to taste

Directions

Preheat oven to 425 degrees. Using cooking spray, grease casserole dish. Combine all ingredients. Bake for 10 minutes and stir. Return to oven and bake for another 15 - 20 minutes or until hash browned potatoes are done. Using a knife or spatula, cut the casserole into equal servings. Serving size based on 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user KRISTEENA_02.