Cranberry Orange Sauce - serving is 2 tablespoons
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 58.7
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 2.3 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 0.6 g
- Protein: 0.1 g
View full nutritional breakdown of Cranberry Orange Sauce - serving is 2 tablespoons calories by ingredient
Introduction
A delicious sauce that even people who do not like cranberry sauce seem to like. A delicious sauce that even people who do not like cranberry sauce seem to like.Number of Servings: 32
Ingredients
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Cranberry Sauce
2 bags of cranberries
1 cup of white sugar
1 cup of brown sugar
1 cup of orange juice
1 cup of water
½ cup of orange juice frozen concentrate
¼ teaspoon orange oil
1 tablespoon of vanilla
Directions
Put all ingredients in NONALUMINUM, NONIRON pot – enamel is great! Bring to boil, stirring constantly. Cook at rolling boil until jelled. For smooth cranberry sauce, push through a sieve to remove tiny seeds and the skins. For chunky, simply refrigerate.
Makes about 4 cups of strained sauce. Servings are 2 tablespoons.
Number of Servings: 32
Recipe submitted by SparkPeople user NRVLAURA.