Holiday Cranberry Jello

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 219.3
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 74.1 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.5 g

View full nutritional breakdown of Holiday Cranberry Jello calories by ingredient



Number of Servings: 11

Ingredients

    1 Large Package of Cherry Jello
    11/2 Cup of boiling water
    1/2 Cup of sugar
    1 apple diced with skin on
    1 orange peeled and diced
    1 can of crushed pinapple and a little juice
    1 cup of diced fresh cranberries
    1 cup of chopped pecans

Directions

Dissolve jello and sugar with boiling water. Prepare fruit, add to the jello mixture and chill until jello is set. Makes a wonderful holiday treat!