Mom's Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 109.1
  • Total Fat: 6.2 g
  • Cholesterol: 83.8 mg
  • Sodium: 239.4 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.5 g

View full nutritional breakdown of Mom's Tuna Salad calories by ingredient



Number of Servings: 16

Ingredients

    Two 12 ounce cans of Starkist Chunk Tuna Light
    1 cup Kraft Mayo with Olive Oil
    5 hardboiled eggs

Directions

Cut up eggs.
Mix all ingredients together.
Makes about 4 cups.
Serving size is 1/4 cup.

Number of Servings: 16

Recipe submitted by SparkPeople user DREAM_LUVR.

TAGS:  Fish | Lunch | Fish Lunch |