Asian Beef Lettuce Wraps
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 361.8
- Total Fat: 16.3 g
- Cholesterol: 85.1 mg
- Sodium: 142.8 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 3.0 g
- Protein: 36.9 g
View full nutritional breakdown of Asian Beef Lettuce Wraps calories by ingredient
Number of Servings: 4
Ingredients
-
1 1/2 pounds flank steak
2 tbsp olive oil
3 scallions, slice lengthwise
1/4 cup fresh lime juice
1/4 cup chopped fresh cilantro
8 leaves of Boston lettuce
1 mango, peeled, pitted and cut into strips
salt and pepper to taste
Directions
Heat broiler, with rack 4 inches from heat. Place steak on a large rimmed baking sheet and season with salt and pepper. Broil until medium-rare (10 to 12 minutes) turning halfway through. Let rest 10 minutes, then thinly slice.
In a small bowl, combine lime juice, cilantro, garlic and olive oil. Season with salt and pepper. Fill the lettuce leaves with beef, mango, and scallion lengths, drizzle with sauce and serve.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user CALAMARO1125.
In a small bowl, combine lime juice, cilantro, garlic and olive oil. Season with salt and pepper. Fill the lettuce leaves with beef, mango, and scallion lengths, drizzle with sauce and serve.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user CALAMARO1125.