salmon salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 115.9
  • Total Fat: 6.1 g
  • Cholesterol: 25.3 mg
  • Sodium: 455.6 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 13.3 g

View full nutritional breakdown of salmon salad calories by ingredient


Introduction

light and tasty. easy to make light and tasty. easy to make
Number of Servings: 1

Ingredients

    2 oz. canned pink salmon
    1 tbsp. light mayo
    1 tsp. yellow mustard
    1/2 tsp. dijon mustard

Directions

mix all ingredients together. serve as a sandwich or spread over crackers.

Number of Servings: 1

Recipe submitted by SparkPeople user BEEBEA0420.