Carmel Chocolate Bar
Nutritional Info
- Servings Per Recipe: 48
- Amount Per Serving
- Calories: 126.1
- Total Fat: 5.2 g
- Cholesterol: 1.8 mg
- Sodium: 135.6 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 0.4 g
- Protein: 1.9 g
View full nutritional breakdown of Carmel Chocolate Bar calories by ingredient
Number of Servings: 48
Ingredients
-
caramels
evaporated milk
german chocolate cake mix
margarine
walnuts
chocolate chips
Directions
Number of Servings: 48
Recipe submitted by SparkPeople user TEACHMATH24.