Big Oven Scalloped Potatoes & Ham
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 315.5
- Total Fat: 9.8 g
- Cholesterol: 38.4 mg
- Sodium: 957.5 mg
- Total Carbs: 43.2 g
- Dietary Fiber: 4.8 g
- Protein: 14.3 g
View full nutritional breakdown of Big Oven Scalloped Potatoes & Ham calories by ingredient
Introduction
This is the best recipe I've ever seen for scalloped potatoes and ham. It takes awhile to make the sauce, but it's well worth the extra effort. This is the best recipe I've ever seen for scalloped potatoes and ham. It takes awhile to make the sauce, but it's well worth the extra effort.Number of Servings: 8
Ingredients
-
2 C Cooked Ham, cubed
1/4 C Onion, chopped fine
1/4 C Butter or margarine
1/4 C Flour
2-1/2 C 2% Milk
5 Large Potatoes, thinly sliced
1-1/2 t Salt
1/8 t Pepper
Directions
To make sauce, cook onion in butter till tender but not brown. Stir in flour, salt and pepper. Add milk, Cook and stir until thickened and bubbly. (this took me about 40 minutes on medium for a double recipe) Cook and stir 1 to 2 minutes more. In a 2 quart casserole place 1/2 of the cubed ham and half of the sliced potatoes. Cover with half the sauce. Repeat layers. Bake covered in 350 degree F oven for 45 minutes. Uncover, bake about 30 minutes more or till potatoes are done.
makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user KELLYTHEJERK.
makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user KELLYTHEJERK.
Member Ratings For This Recipe
-
LOVE_MUSIC
