Turkey Artichoke Sliders


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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 128.4
  • Total Fat: 6.1 g
  • Cholesterol: 31.7 mg
  • Sodium: 210.1 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 9.5 g

View full nutritional breakdown of Turkey Artichoke Sliders calories by ingredient
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Introduction

Can be an appetizer, or a main meal! Great flavor and a sneaky way to get kids to eat vegetables. Can be an appetizer, or a main meal! Great flavor and a sneaky way to get kids to eat vegetables.
Number of Servings: 24

Ingredients

    *Turkey, Ground turkey, 93% lean, 19.2 oz
    1 pkg. whole wheat rolls (12 rolls)
    *Marinated Artichoke Heart, 1 cup (remove)
    Mushrooms - canned pieces and stems 6.5 oz
    *Kosher Salt, 0.25 tsp
    Mozzarella Cheese, part skim milk, 12 oz

Directions

Combine grond turkey, artichoke hearts (drained), mushrooms (drained), salt and 1/2 of the cheese in a medium bowl. Mix well. Form mini-patties about 1-1.5 inches in diameter and about 1 inch thick. Place on heated grill; grill for about 3 minutes or until desired doneness.

Makes 24 sliders.

Number of Servings: 24

Recipe submitted by SparkPeople user CLYNNEABAIRD.

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