Turkey Artichoke Sliders

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Nutritional Info

Servings Per Recipe: 24
Amount Per Serving
Calories: 128.4

Total Fat: 6.1 g
Cholesterol: 31.7 mg
Sodium: 210.1 mg
Total Carbs: 9.7 g
Dietary Fiber: 1.3 g
Protein: 9.5 g

View full nutritional breakdown of Turkey Artichoke Sliders calories by ingredient

Introduction

Can be an appetizer, or a main meal! Great flavor and a sneaky way to get kids to eat vegetables. Can be an appetizer, or a main meal! Great flavor and a sneaky way to get kids to eat vegetables.

Number of Servings: 24

Ingredients

*Turkey, Ground turkey, 93% lean, 19.2 oz

1 pkg. whole wheat rolls (12 rolls)

*Marinated Artichoke Heart, 1 cup (remove)

Mushrooms - canned pieces and stems 6.5 oz

*Kosher Salt, 0.25 tsp

Mozzarella Cheese, part skim milk, 12 oz

Directions

Combine grond turkey, artichoke hearts (drained), mushrooms (drained), salt and 1/2 of the cheese in a medium bowl. Mix well. Form mini-patties about 1-1.5 inches in diameter and about 1 inch thick. Place on heated grill; grill for about 3 minutes or until desired doneness.

Makes 24 sliders.

Number of Servings: 24

Recipe submitted by SparkPeople user CLYNNEABAIRD.