Potato Soup
Nutritional Info
- Servings Per Recipe: 22
- Amount Per Serving
- Calories: 108.9
- Total Fat: 4.7 g
- Cholesterol: 6.1 mg
- Sodium: 260.8 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 1.7 g
- Protein: 2.2 g
View full nutritional breakdown of Potato Soup calories by ingredient
Introduction
makes 22 1/2 cup servings, freezes well in individual servings makes 22 1/2 cup servings, freezes well in individual servingsNumber of Servings: 22
Ingredients
-
5 lbs diced potatoes
1 can ff cr of mushroom
1 can ff cr of chicken
1 stick country crock marg
1 light sour cream (small)
Directions
Number of Servings: 22
Recipe submitted by SparkPeople user SBMOATES.