low fat vegetarina beef a roni
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 281.5
- Total Fat: 3.0 g
- Cholesterol: 3.3 mg
- Sodium: 1,269.7 mg
- Total Carbs: 47.6 g
- Dietary Fiber: 5.5 g
- Protein: 19.2 g
View full nutritional breakdown of low fat vegetarina beef a roni calories by ingredient
Introduction
Low fat version of a favorite Low fat version of a favoriteNumber of Servings: 6
Ingredients
-
1 can diced tomatoes
26 oz spaghetti sauce
2 packs boco ground burger
2 cups dry elbow pasta
2 oz low fat cheddar cheese
.5 oz low fat mozzarella cheesr
Directions
Makes approx 6 2 cup servings
Boil pasta as stated on box
In a sauce pan heat up ground boca burger, add crushed tomatoes and sauce, simmer at least 30 mins. Add spices (garlic, onion, italian spice) as desired for taste.
Drain and add pasta to sauce, mix well
Add cheese to top and serve
Number of Servings: 6
Recipe submitted by SparkPeople user SEAN1436.
Boil pasta as stated on box
In a sauce pan heat up ground boca burger, add crushed tomatoes and sauce, simmer at least 30 mins. Add spices (garlic, onion, italian spice) as desired for taste.
Drain and add pasta to sauce, mix well
Add cheese to top and serve
Number of Servings: 6
Recipe submitted by SparkPeople user SEAN1436.