Baked Chicken Breast with Stuffing


3 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 514.5
  • Total Fat: 7.6 g
  • Cholesterol: 114.0 mg
  • Sodium: 1,359.0 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 47.8 g

View full nutritional breakdown of Baked Chicken Breast with Stuffing calories by ingredient



Number of Servings: 4

Ingredients

    4 6oz chicken breasts
    1 box prepared stuffing
    1 can cream of mushroom soup + one can water
    4 wedges Laughing Cow Light Swiss cheese

Directions

Prepare stuffing according to package instructions. Lightly grease bottom of baking dish. Add chicken and top each breast with one wedge of cheese. Add stuffing. Pour soup mixture over the top. Cover with foil and bake for one hour at 350 degrees. Remove foil halfway through.

Number of Servings: 4

Recipe submitted by SparkPeople user EMILYAEDWARDS.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    I used lowfat cheese with sun-dried tomatoes and cream of chicken soup instead with some poultry seasoning and sage. It was very flavorful and tasty!! - 3/27/10