Cocoa - Chocolate Cake

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Nutritional Info
  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 170.3
  • Total Fat: 6.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 133.7 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.6 g

View full nutritional breakdown of Cocoa - Chocolate Cake calories by ingredient


Introduction

Not that healthy but hey, everyone needs a treat now and then Not that healthy but hey, everyone needs a treat now and then
Number of Servings: 25

Ingredients

    2.5 cup White flour
    2 cup Sugar
    0.5 cup Cocoa (unsweetened)
    1 tsp Salt
    1 tsp Baking Soda
    0.75 cup Sunflower oil
    1 tsp Vinegar
    2 cup Water

Directions

Combine all the ingredients in a large bowl. Pour mixture into a greased and floured large cake pan. Bake 350 degrees for 40 minutes. Enjoy!

Number of Servings: 25

Recipe submitted by SparkPeople user JOANA_.

TAGS:  Desserts |