Beef Broccoli Stir Fry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 380.7
  • Total Fat: 16.5 g
  • Cholesterol: 100.9 mg
  • Sodium: 964.5 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 39.1 g

View full nutritional breakdown of Beef Broccoli Stir Fry calories by ingredient



Number of Servings: 4

Ingredients

    3 tbsp. cornstarch, divided
    2 tbsp. plus 1/2 C. water, divided
    1 tsp. granulated garlic
    1 pound top sirloin, cut in thin strips
    2 tbsp. olive oil, divided
    4 C. fresh broccoli chopped
    1 small onion, cut in wedges
    1/3 C. lite soy sauce
    2 tbsp. brown sugar
    1 tsp. ground ginger


Directions

In a large non stick skillet brown beef in 1 tbsp olive oil over medium-high heat. Add 2 tbsp. cornstarch, 2 tbsp. water, and granulated garlic. Cook until beef no longer pink.
Remove and keep warm

Stir fry broccoli and onion in remaining oil for 4 - 5 minutes. Return beef to pan.

In a small bowl, combine the soy sauce, brown sugar, ginger, and remaining cornstarch and water. Add to pan. cook and stir until thickened, about 2 minutes.

Serve with brown rice or quinoa.

Number of Servings: 4

Recipe submitted by SparkPeople user MARYK3.