Rebar banana Muffins

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 184.8
  • Total Fat: 5.2 g
  • Cholesterol: 13.3 mg
  • Sodium: 212.5 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.1 g

View full nutritional breakdown of Rebar banana Muffins calories by ingredient



Number of Servings: 20

Ingredients

    Ingredients:
    Banana, fresh, 3 large (8" to 8-7/8" long) \
    Flour, white, 2.5 cup
    Applesauce, unsweetened, .5 cup
    Granulated Sugar, .75 cup
    Brown Sugar, .75 cup, packed
    Butter, salted, .5 cup
    Wheat bran, crude, .25 cup
    Half and Half Cream, .25 cup
    Baking Soda, 2 tsp
    Baking Powder, 2 tsp

Directions

mush all the wet.

Add all the dry, stir until just combined. put in muffin tins. Bake for 30 minutes at 180F

makes about 20 muffins

Number of Servings: 20

Recipe submitted by SparkPeople user AWEBBY.