Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 184.8
Total Fat 5.2 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 13.3 mg
Sodium 212.5 mg
Potassium 144.8 mg
Total Carbohydrate 33.7 g
Dietary Fiber 1.3 g
Sugars 10.7 g
Protein 2.1 g
Vitamin A 3.4 %
Vitamin B-12 0.3 %
Vitamin B-6 7.0 %
Vitamin C 3.3 %
Vitamin D 0.8 %
Vitamin E 0.9 %
Calcium 4.3 %
Copper 3.9 %
Folate 8.3 %
Iron 6.0 %
Magnesium 4.2 %
Manganese 12.6 %
Niacin 5.8 %
Pantothenic Acid 1.7 %
Phosphorus 4.5 %
Riboflavin 6.6 %
Selenium 9.1 %
Thiamin 9.2 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rebar banana Muffins

View the full Rebar banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rebar banana Muffins

59 calories of Flour, white, (0.13 cup)

49 calories of Butter, salted, (0.03 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

30 calories of Granulated Sugar, (0.04 cup)

18 calories of Banana, fresh, (0.15 large (8" to 8-7/8" long))

3 calories of Half and Half Cream, (0.01 cup)

3 calories of Applesauce, unsweetened, (0.03 cup)

1 calories of Wheat bran, crude, (0.01 cup)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Baking Soda, (0.10 tsp)


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